Monday, November 10, 2014

Preserved lemons





     As a child I could not get enough
     lime pickle from India. So when in
     Morocco I tasted preserved lemons
     for the first time, I fell in love.





























Jeremiah Tower
Donald Sultan, paintings
Jeremiah Tower Cooks:
  250 Recipes from an
  American Master
Stewart, Tabori & Chang, 2002©










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