I know I have remarked, before, on
my indebtedness to Valéry Lorenzo's
reading list, and the same is cer-
tainly true of Ivan Terestchenko's,
as one should suppose. It is to his
that I owed my introduction to Carol
Reid Gallard's fundamental blog in
garden gastronomy and culinary cul-
ture in her département of the Landes.
She has announced the planned clos-
ing of her blog just as it had es-
tablished itself as a relais of re-
curring bliss in my monthly reading.
By all means I will keep note of it
in "Context" here, for as long as
she cares to preserve it for our
refreshment. Although we will miss
the ongoing companionship, there is
much to be extracted from the site.
i-ii Mailhos
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